Flavorsome san marzano tomatoes, basil, and plant-based fonzarella wrapped in a heavenly tomato and basil dough.
Yummy beet dough filled with savory andes style ground beyond meat and rice
Asian style smoked cabbage and carrots wrapped in a palatable sriracha & paprika dough
Smoky mezcal-garlic mushrooms in a greeny spinach dough
Slow simmered onions and jackfruit in a chipotle and garlic sauce, enveloped in a tasty carrot dough
Aromatic Cuban style shredded beef jackfruit in a mouthwatering chia dough
Turmeric scented dough filled with sweet corn
Fons take on apple pie style filling in a fruity blueberry dough