• 160 CAL
  • 4g PROTEIN
  • 28g CARB
  • 3g FAT
Pulled BBQ

Ancho chile barbecue made from scratch, pulled hibiscus flower, & red onions in a purply chia seeds dough.

  • 160 CAL
  • 5g PROTEIN
  • 27g CARB
  • 3g FAT
Sweet Potato Chili

House made jalapeño chilli with beans and sweet potato crunch wrapped by an elegant activated charcoal dough.

  • 190 CAL
  • 5g PROTEIN
  • 27g CARB
  • 6g FAT
Andean

Yummy beet dough filled with savory andes style ground beyond meat and rice.

  • 170 CAL
  • 4g PROTEIN
  • 29g CARB
  • 5g FAT
Ropa Vieja

Aromatic Cuban style shredded beef jackfruit in a mouthwatering chia dough.

  • 150 CAL
  • 4g PROTEIN
  • 30g CARB
  • 2g FAT
Tinga

Slow simmered onions and jackfruit in a chipotle and garlic sauce, enveloped in a tasty carrot dough.

  • 160 CAL
  • 4g PROTEIN
  • 26g CARB
  • 5g FAT
Corn

Turmeric scented dough filled with sweet corn and poblano peppers.

  • 210 CAL
  • 3g PROTEIN
  • 29g CARB
  • 9g FAT
Apple Cinnamon

Fons take on apple pie style filling in a butterfly pea flower dough.

  • 200 CAL
  • 4g PROTEIN
  • 30g CARB
  • 2.5g FAT
Crunchy Chocolate & Banana

Coconut milk chocolate, crushed peanuts and organic bananas in a cocoa scented dough.

© 2024 Having Fons LLC. All right reserved